Goat Cheese Tasting with Cochran Farm
November 20, 2018 @ 12:00 pm - 3:00 pm
Healthy Living is proud to welcome Cochran Farm for a tasting of their amazing goat cheeses.
From their website: While in Burgundy in 2012 and the Loire Valley in 2013, we learned the biology behind transforming milk into cheese, the importance of fermentation and ripening temperatures, gentle production techniques, and the delicate art of managing aging conditions. Great cheese is the result of fresh, high quality ingredients and constant quality checking every step of the way.