Maple Water Tasting with TreTap
November 11, 2017 @ 11:00 am - 2:00 pm
Join us for a demo with TreTap on Saturday, November 11th from 11am-2pm.
From their website:
We collaborated with The University of Vermont to create authenthic, organic, low calorie, low sugar recipes for tretap, providing our families and yours with refreshing, locally sourced “healthy bubble” alternatives to soda and high sugar drinks.
Tretap is made with organic ingredients using pristine water from Vermont’s maple trees, harvested using sustainable forestry practices.