Homemade Ketchup

  • 1, 6 oz can tomato paste
  • 1/2 cup light corn syrup
  • 1/2 cup white vinegar
  • 1/4 cup water
  • 1 Tbsp sugar
  • 1 tsp salt

Combine all ingredients in a medium saucepan and whisk well. Bring to a boil and cook own until thickened, stirring constantly to prevent burning. Cool before serving.

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