New Products 2/26/2018 (New York)

Let’s be honest. The end of winter can be a drag… but we’ve got the new products to spice things up in the kitchen and inspire end-of-winter entertaining. From a variety of hot, smoky peppers, vegan dips and salamis, an award-winning cheese, and zippy kombucha, these offerings will put some pep back in your step!


Organic Shishito Pepper Pints Shishito Peppers are for pan frying whole, adding a pinch of salt, and snacking on while sizzling…they don’t usually make it far since we just eat them out of the pan! These mild beauties have a smoky, succulent flavor and about one in every twenty is a little hot, making them an excellent no-fuss appetizer.

Organic Honey Mangoes Honey mangoes are generally smaller and more oblong than the regular round red and green (Atkins) mangoes we’re used to, and they live up to their name in being sweet. More importantly, there’s a lovely balance of sweet and tart flavors, and the flesh is smooth and creamy.  If you like red and green mangoes, you simply must try these!

Organic Coconuts These husky coconuts are grown to full maturity so that they have a lot of coconut meat, but don’t worry, they still have lots of fresh coconut water, too.


Pacific Organic Roasted Tomato Stock & Organic Tomato Red Pepper Stock  8oz organic tomato stocks. Attention homecooks: This is the shortcut for delicious soups and sauces you need on-hand, at all times.

Square Organics You asked for it and we sourced it! Happy to introduce Square Organics to HL. Each bar has 10-13g sprouted plant protein and 3-4g MCTs (medium chain triglycerides). They’re gluten, dairy, and soy free. Available in four great flavors: chocolate covered coconut, chocolate crunch, cocoa mint, and chocolate covered almond.


Kite Hill Greek-Style Yogurt  Soy and dairy free, and traditionally cultured, Kite Hill has expanded their artisan almond milk yogurt options to include Greek style.

Healthade Matcha Cold Brew Kombucha Looking for the perfect pick-me-up? Their Matcha Cold Brew kombucha energizes with flavors of matcha green tea and cold brew coffee.

Hellenic Farms Fig Salami Made with premium Greek figs, Hellenic Farms Fig Salami is a vegan treat that’s GMO free, gluten free, with no sugar added. Elevate your vegan cheese platter, add it to a vegan or vegetarian charcuterie spread, serve with orzo, in salad, or with greek yogurt… there’s so much you can do! three flavors available: Orange Zest w/ Aleppo Pepper, Smoked Paprika w/ Aleppo Pepper, and Pistachio Cinnamon.

Real Pickles Organic Red Pepper Hot Sauce Featuring a fermented mixture of fresh organic chiles, onions, garlic, tomatoes and cilantro, Organic Red Pepper Hot Sauce is a tangy and spicy addition to eggs, tacos, soups, and grain bowls.

Jasper Hill Farm Little Hosmer Another award-winning cheese out of Jasper Hill, this is their mini version of a new-world-style brie. Named for a small pond in Craftsbury Vermont, Little Hosmer has a complex array of flavors at peak ripeness including cauliflower, creme fraiche, and toasted nuts. A bright clean finish with a hint of white mushroom aroma. Perfect for a picnic, or to complement to a cheese board. Winner of Best New Cheese of 2017 in the World Cheese Awards!

Wayfare Dairy Free Jalapeño Cheddar Dip Their Jalapeno cheddar is melt-in-your-mouth cheddary bliss with plenty of diced jalapeno, minus the cholesterol and fats found in dairy. Dip it, Mex it, or melt it!