New World Tortillas at Healthy Living Market!

new world tortilla making
Making tortillas
About ten years ago, New World Tortilla restaurant, famous for serving an eclectic menu of wraps to Burlington locals since 1999, were getting frustrated by the quality and freshness of tortillas available for their restaurant.  So, they decided to take the hard- and tastiest-route and hand-make their own!    They’ve never turned back, and although they’ve traded the hand press and crepe grilled for a sophisticated rotary oven, the dough is still made by hand every day, using only simple, natural ingredients.  And with the increased production capability, their delicious tortillas are now available on our shelves!  You can find these perfect flour tortillas in our bread aisle where they get delivered fresh every Monday and Thursday afternoon.  Of course, if you like seeing where your food comes from (and we know you do), you can stop by their Pine Street location and watch the operation in progress.
Owner Chris Hathaway in 1994 at his food truck at UVM where it all started
Owner Chris Hathaway in 1994 at his food truck at UVM where it all started