Grain-Free Buttermilk Apple-Cinnamon Pancakes

-1/2 cup buttermilk

-6 eggs

-1/4 cup honey

-1/2 cup coconut flour

-1 tsp. baking powder

-1 tsp. cinnamon

-1 apple, peeled and diced (or grated)

-Butter for cooking

In a large bowl combine the buttermilk, eggs, and honey.  Add the coconut flour, baking soda and cinnamon and mix until smooth. Fold in the apples. Let the batter rest for a few minutes before cooking. Heat your griddle to medium heat. Using a small amount of butter to grease the griddle and pour 1/4 cup of batter per pancake. Cook until bottom is set before flipping. Enjoy with maple syrup, honey, or yogurt and frui

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