Healthy Living Loves Local: Vermont Heritage Grazers
Vermont Heritage Grazers grazes Berkshire and Heritage breed Tamworth pigs on grass and legume pasture in the Champlain Valley producing downright delicious pork! Their grass/hay diet is supplemented with whey from local cheese makers, all natural grains, our own produce, apples, pumpkins and nuts in season.
The Healthy Living Meat Dept. gets whole animals and butchers them in-house, using everything from snout to tail, resulting in superior cuts of meat, house made sausages, and charcuterie with zero waste! Stop by Healthy Living today and get your hands on some of the most delicious pork we carry!