Edible Ornaments- Peppermint Ornaments
This is just pure fun!
1 pack candy canes or peppermint candies
4 cookie cutters
Line a baking sheet with a silicon baking mat or waxed paper. Place the un-wrapped candies in a ziplock bag and pound them with a rolling pin until they are all broken into small pieces. Place 4 cookie cutters on the lined sheet and fill them with the crushed candies. Bake at 350°F for 7-10 minutes or until the candy melts. Remove and cool for two minutes. Using a toothpick make a hold in the top for the string to go through. Let cool completely before unmolding.