Very Simple Strawberry Jam
- 4 pt strawberries – 4 cups crushed berries
- 7 cup sugar
- 1 pouch Certo
Place crushed berries and sugar in a large non-aluminum pan and bring to a boil. With the mixture rapidly boiling (must hold a boil even when stirred) add the Certo and mix. Let the mixture boil for 1 minute. Transfer hot jam to sterile canning jars for processing. Yields 7 cups of jam.