Spice up your Thanksgiving Sides!
Do you have the same sides at Thanksgiving dinner every year? It’s time to spice it up! We still love the traditional mashed potatoes and roasted carrots, and these sides will add a bit of variety to your meal while complimenting the classics. Here are some ideas for some Thanksgiving sides with the volume turned up:
Brussel Sprouts with Apples, Onions and Bacon
Cider Braised Red Cabbage and Apples
Golden Beet Salad with Warm Pecan Crusted Goat Cheese and Red Wine Vinaigrette
Roasted Delicata Squash with Pomegranate Molasses
Need help with the cooking? Order made-from-scratch Thanksgiving sides from our cafe! You can pre-order online until 11/17.