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Katy’s Wild Mushroom Stuffing
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Cranberry-Nut Bread
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Green Beans with Almonds
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Herb Roasted Fingerling Potatoes
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Cranberry Sauce
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Garlic Parmesan Brussels Sprouts
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Maple Butternut Carrot Soup
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Summer cucumber limeade spritzer mocktail
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Summer Citrus Smoothie
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Hemp Seed Energy Balls
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Peanut Butter Banana Chia Pudding
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Grilled Garlicky Pork Chops with Lemon & Rosemary
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Berry Banana Protein Smoothie
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Protein-Packed Cheesy Dip
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Protein-Packed “Cheesecake” Dip
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Cottage Cheese and Avocado Protein Toast
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Smoky Paprika and Honey Marinade for Spatchcock Chicken
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Grilled Chicken with Bourbon-Peppercorn Marinade
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Mango Cucumber Salad with Chili-Lime Dressing
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Summer Berries with Mint Sugar
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Roasted Stone Fruit with Honey and Yogurt
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Cucumber and Watermelon Summer Salad with Feta
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Spicy Mango Salsa
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Quick Refrigerator Dilly Beans
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Summer Herb Vinaigrette Salad Dressing
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Grilled Chicken Legs with Cajun Spice Rub
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Grilled Zucchini with Lemon and Parmesan
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Balsamic Herb Grilled Chicken
Cranberry quinoa salad
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Cranberry and Orange Quinoa Salad
Honey Butter Roasted Carrots
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Honey Butter Roasted Carrots with Pistachios
Cookies & Cream Protein Shake
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Cookies & Cream Protein Shake
Parmesan Crusted Brussels Sprouts
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Crispy Parmesan Crusted Brussels Sprouts
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Maple Ginger Glazed Salmon
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Mixed Berry Crumble Pie (Makes 2 Pies)
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Swiss Cheese Fondue
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Peppermint Chocolate-Covered Pretzels (Vegan)