Coconut Lime Yam Puree
3 lbs. Sweet potato, peeled and diced
1 cup coconut milk
2 ½ teaspoons lime juice
½ teaspoon honey
Salt and white pepper to taste
Boil potatoes in salted water until tender. Drain. Place potatoes in a food processor with coconut milk, lime juice, honey. Process until smooth. Finish with salt and white pepper to taste.