Dessert

Sweet and Sour Apple Chutney with Currants and Star Anise
Dessert

Apple Butter
Fall

Empanada Pastry
Appetizers

Pineapple and Vanilla Bean Empanadas
Appetizers

Potato and Onion Empanadas with a hint of Smoked Paprika
Appetizers

Shredded Chipotle Chicken Empanadas with Queso Blanco
Appetizers

Cinnamon Scented Beef Empanadas with Black Currants
Dessert

Vanilla Crème Anglaise
Dessert

Chocolate Tort
Fall

Classic Garlic Aioli
Fall

Scrambled Eggs with smoked Salmon and Crème Fraiche
Egg Fritatta Muffin Cups 3
Appetizers

Breakfast Frittata “Cupcakes”
Appetizers

Baked Sweet Potato Fries with Maple Dipping Sauce
Fall

Dad’s Maple-Pecan Granola
Appetizers

Green Herb Dip
Appetizers

Sundried Tomato-Olive Tapenade and Creamy Goat Cheese Crostini
Dessert

Italian Buttercream Frosting
Dessert

Carrot Cake Cupcakes
Dessert

Chocolate Cupcakes
Fall

Caramelized Onions
Breads

Eli’s Bourbon-Apple Bread Pudding
Breads

Maple-Pecan Sticky Buns
Breads

Deep-Dark Gingerbread with Caramelized Pears and Vanilla Whipped Cream
Dessert

Apple-Cranberry Crisp with Cornmeal Streusel Topping
Dessert

Profiteroles with Pistachio Ice Cream and Rich Chocolate Ganache
Entrees

Seared Filet of Halibut with Cauliflower Puree and Parsley Coulis
Appetizers

Steak Tartar with Black Truffles and Potato Rosti
Appetizers

Oysters on the Half Shell with Grapefruit-Champagne Granita
Appetizers

Tortilla Española
Appetizers

Seta a la Basque
Appetizers

Beef with Cabrales
Appetizers

Gilda Pintxos
Appetizers

Boquerones
Appetizers

Jamon Croquets
Appetizers

Sweet and Savory Cauliflower
Fall

Spanish Rice