Dietary Considerations

Sweet Potato Curry with Chickpeas and Spinach
Vegetarian

Healthy Living Cafe Mac and Cheese
Dietary Considerations

Moroccan Vegetable Tagine with Stewed Fruit
Entrees

Canneloni with Roasted Mushrooms and Creamy Ricotta
Dietary Considerations

Artichoke Alfredo
Dietary Considerations

Three Bean Vegan Chili
Appetizers

Potato Leek Soup
Entrees

Quinoa Sushi with Roasted Sweet Potato
Fall

West African Peanut Soup
Entrees

Roasted Butternut Squash and Caramelized Onion Galette with Orb Weaver Farmhouse Cheese
Entrees

Quinoa Stuffed Peppers
Entrees

Mixed Vegetable Coconut Curry with Basil
Entrees

Butternut Squash Pizza with Sage or Rosemary
From the Learning Center

Corn Spaghetti Noodle Cake with Summer Chili
Appetizers

Thai Corn Pancakes with Crème Fraiche and Honey
Appetizers

Caramelized Onion and Roasted Mushroom Galette with Fresh Goat Cheese
Appetizers

Classic Potato Latkes
Appetizers

Flour Tortillas
Appetizers

Big Beautiful Stuffed Pasta Shells
Appetizers

Veggie Potstickers
Entrees

Black Bean and Corn Enchiladas
Appetizers

Whole Wheat Pasta with Spicy North African Sauce
Appetizers

Kale and Potato Soup with a Kick of Red Chile
Appetizers

Creamy Crème Fraiche Polenta
Entrees

Cellophane Noodle Salad with Cilantro-Ginger Dressing and Glazed Tofu
Appetizers

Creamy Hungarian Mushroom Soup
Entrees

Toasted Sesame and Ginger Veggie Stir Fry with Tofu
Appetizers

Roasted Delicata Squash, Stuffed with Wild Rice, Cherries, and Walnuts
Entrees

Black Bean and Sweet Potato Casserole with Crunchy Cornbread Topping
Appetizers

Grilled Veggies with Balsamic and Chèvre
Appetizers

Tomato-Lentil Soup with Swiss Chard and Saffron Yogurt
Appetizers

Grilled and Marinated Vegetable Salad
Appetizers

Double Corn Polenta
Appetizers

Greek Couscous Salad
Entrees

Indian Vegetable Curry
Appetizers

Tofu “Egg” Salad