Vegan Entree

Massaged Baby Kale with Pea Shoots, Radishes, Feta and Mint
Gluten-Free Spring

Forbidden Black Rice Salad with Mango and Salted Peanuts
Appetizers

Pesto Vegetable Noodles
Gluten-Free

Mango Slaw
From the Learning Center

Cilantro Ginger Dressing
Dietary Considerations

Watercress Super Salad
Appetizers

Classic Panzanella Salad
Appetizers

Summertime Beet Salad
Appetizers

Fiesta Corn Salad
Courses

Miso and Garlic Scape Dressing with Charred Greens
Courses

Vegan Grilled Caesar Salad
Appetizers

Grilled Basil Caesar Salad with Garlic Croutons
Appetizers

Grilled Basil Caesar Salad with Garlic Croutons
Appetizers

Lentil Orzo Salad
Gluten-Free

Thai Watermelon and Radish Salad
Gluten-Free

HL Café’s Tunisian Carrot & Chickpea Salad
Gluten-Free

HL Café’s Maple Waldorf Salad
Gluten-Free

HL Café’s Curried Sweet Potato Salad
Gluten-Free

HL Café’s Black Bean and Quinoa Salad
Vegan

HL Café’s Tabouli
Gluten-Free

Grilled Escarole & Radicchio Salad with Creamy Miso Dressing
Appetizers

John Mark’s Winter Caprese Salad
Gluten-Free

Celery Root Remoulade
Vegan

Couscous Salad with Cherry Tomatoes, Roasted Peppers, & Citrus Dressing