Fall

Vegetable Stock
Fall

Dad’s Maple-Pecan Granola
Fall

Caramelized Onions
Appetizers

Seta a la Basque
Appetizers

Sweet and Savory Cauliflower
Fall

Spanish Rice
Appetizers

Lemon Balm Pesto with Boiled New Potatoes
Entrees

Caribbean Red Bean Stew
Fall

Thai Peanut-Coconut Sauce
Fall

Cannellini Beans with Ruby Chard and Tomatoes
Entrees

Quinoa Salad with Dried Blueberries and Pecans
Fall

Tofu Breakfast Scramble
Appetizers

Teriyaki Tofu
Entrees

Seitan Sauerbraten
Fall

Kimchi Salad with Arame (Sea Vegetable)
Entrees

Chipotle Tofu
Appetizers

Spicy Samosas with Tamarind-Mint Chutney
Appetizers

Dry Fried Green Beans
Dessert

Vanilla-Infused Rhubarb and Strawberry Compote
Fall

Cabbage Colcannon
Appetizers

Cucumber Salad