Fall

Cannellini Beans with Ruby Chard and Tomatoes
Fall

Tofu Breakfast Scramble
Appetizers

Teriyaki Tofu
Appetizers

Creamy Curried Vegetable Soup
Entrees

Seitan Sauerbraten
Fall

Kimchi Salad with Arame (Sea Vegetable)
Entrees

Black Bean and Sweet Potato Pie
Fall

Bright and Zippy Braised Cabbage
Entrees

Green Lentil Daal with Spinach
Entrees

Chipotle Tofu
Appetizers

Fresh Spinach Feta Dip with Oregano
Appetizers

Spicy Samosas with Tamarind-Mint Chutney
Dessert

West African Banana Fritters with Spiced Sugar
Fall

Butternut Squash, Brown Butter and Sage Sauce
Fall

Roasted Red Pepper Sauce with Feta Cheese
Dessert

M’Hanncha
Appetizers

Dry Fried Green Beans
Appetizers

Roasted Cauliflower and Leeks with Golden Raisins and Pine Nuts
Dietary Considerations

Butternut Squash Mac and Cheese
Appetizers

Cheesy Cheddar Ale Soup
Fall

Cabbage Colcannon
Dietary Considerations

Thai Butternut Squash Soup
Vegan

Orzo Pasta with Broccoli, Shiitakes, Basil and Olives