Dietary Considerations

Healthy Living House Made BBQ Sauce  
Dietary Considerations

Healthy Living House Made Buffalo Marinade
Appetizers

Grilled Basil Caesar Salad with Garlic Croutons
Courses

HL Bakeshop’s Made Without Gluten Blueberry Scones
Courses

Crispy Rice Cereal Cookies
Appetizers

Grilled Basil Caesar Salad with Garlic Croutons
Appetizers

Spicy Peanut Tofu
Courses

Grilled Zucchini & Summer Squash
Appetizers

Wild Mushroom Bread Pudding
Courses

I Can’t Believe It’s Vegan Gravy
Appetizers

Lentil Orzo Salad
Dessert

Vegan/ Gluten Free Pot De Creme
Courses

HL Bakeshop’s Citrus Cheesecake Bites
Gluten-Free

Zucchini Noodles with Peanut Sauce
Vegetarian

HL Bakeshop’s Passion Fruit Bars
Buffalo Cauliflower
Gluten-Free

Shawn’s Buffalo Cauliflower with Homemade Ranch Sauce
Vegetarian

HL Bakeshop’s Cocoa Crinkle Cookies
Vegetarian

Chèvre with Toasted Hazelnuts & Honey
Gluten-Free

HL Café’s Tunisian Carrot & Chickpea Salad
Vegetarian

HL Bakeshop’s Ricotta Blueberry Cakes
Gluten-Free

HL Café’s Maple Waldorf Salad
Gluten-Free

HL Café’s Curried Sweet Potato Salad
Vegetarian

HL Café’s Pesto Red Pepper Naan Pizza
Gluten-Free

HL Café’s Baba Ghanoush
Gluten-Free

HL Café’s Black Bean and Quinoa Salad
Gluten-Free

HL Café’s Orange Chili Ginger Tofu
Vegan

HL Café’s Tabouli
Gluten-Free

Grilled Escarole & Radicchio Salad with Creamy Miso Dressing
Gluten-Free

HL Café’s Maple Balsamic Dressing
Dietary Considerations

HL Café’s Panang Curry
Appetizers

John Mark’s Winter Caprese Salad
Appetizers

Roasted Mushrooms & Eggplant with Gorgonzola Dolce
Vegan

Vegan Chocolate Chip Cookies with Coconut Oil
Gluten-Free

HL Café’s Curried Tomato Vegetable Soup
Gluten-Free

HL Bakeshop’s Gluten-Free Pumpkin Muffins
Vegan

Kimchi Pancakes with Korean Dipping Sauce