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Recipe Tag: Vegetarian Breakfast

Sweet Potato Hash
Breakfast

Sweet Potato Hash

Dietary Considerations

Sweet and Salty Granola Bars (made without nuts and gluten)

Dessert

Apple Cider Donuts

Courses

Hearty Greens and Garlic Tofu Scramble

Courses

Shitake bacon:

Appetizers

Tomato Pie

Courses

Healthy Living Bakeshop’s Cranberry Bran Muffin

Courses

HL Bakeshop’s Made Without Gluten Blueberry Scones

Gluten-Free

HL Bakeshop’s Gluten-Free Pumpkin Muffins

Gluten-Free

Banana Coconut Pancakes with Gingered Honey

Gluten-Free

Amish Baked Oatmeal

Beverages

Summer Berry Banana Smoothie

Beverages

Collard Greens & Berry Smoothie

Dietary Considerations

Super Gingery Lemon Muffins

Dietary Considerations

HL Bakeshop’s Currant Scones

Dietary Considerations

HL Bakeshop’s Vegan Blueberry Muffins

Courses

Pommes Darphin

Dietary Considerations

Pumpkin Blueberry Muffins

Gluten-Free Breakfast

Maple Parfaits

Gluten-Free

Potato Ramp Frittata with Manchego Cheese

Dietary Considerations

No-Bake Energy Bites

Appetizers

Frushi!

Appetizers

Easy-Peasy Cheese Soufflé

Appetizers

Roasted Root Veggie Frittata

Appetizers

Pan-Roasted Mushroom Toast with Farm Egg and Fresh Herb Oil

Appetizers

Creamy Guacamole

Gluten-Free

Quinoa Breakfast Porridge

From the Learning Center

Peanut Butter & Jelly Pancakes

Dessert

Pumpkin Crepes

Dessert

Chewy Trail Mix Energy Bars

17611 french toast pv
Dietary Considerations

Butternut Squash French Toast

Entrees

Cellophane Noodle Salad with Cilantro-Ginger Dressing and Glazed Tofu

Fall

Warm Farro Cereal with Fresh Fruit

Entrees

Soy Sausage Breakfast Casserole with Vegetables

Dessert

Katy’s Big Apple Pancake

Dessert

Sweet and Sour Apple Chutney with Currants and Star Anise

Healthy Living

ALWAYS FRESH.

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