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Vegetable Panang Curry
…cup at a time. Add brown sugar and fish sauce. Increase heat to medium and stir in yellow summer squash and carrot, allowing to cook 5-10 minutes or until moderately…
Squash Curry Soup
…in coconut milk, curry paste, water or veggie stock, maple syrup and fish or soy sauce. Add the squash and simmer for a few minutes, making sure it doesn’t come…
Forbidden Black Rice Salad with Mango and Salted Peanuts
…juice from the membranes into a separate bowl. To the orange juice, add the lime juice, vegetable oil and fish sauce. Whisk together and set aside. Combine the water and…
Red Thai “Panang” Curry with Chicken
…chicken is cooked through, about 3 minutes more. Add the lime juice and fish sauce. Taste and adjust seasoning as needed. Serve over rice topped with chopped scallions and peanuts….
Chicken Pad Thai
…Taste for seasoning, adjusting as needed by adding more fish sauce, salt, or lime juice to taste. Serve immediately topped with fresh cilantro, more bean sprouts, fresh lime, and peanuts!…
Local Wildcrafted Fiddlehead Fern Sauté with Orzo
Try this simple, earthy, seasonal dish for a quick and elegant dinner. Use it as a bed for grilled fish drizzled with brown butter and toasted almonds for a more…
Pesto
…spaghetti sauce. Add the olive oil and blend just one second more. Add salt and pepper to taste. Serve with pasta (warm or cold), with chicken, fish or grilled vegetables!…
Pan Seared Pepper Crusted Mahi Mahi
…frying pan to medium high heat until very hot. Add a tablespoon or two of oil and sear fish for one-two minutes per side until all sides are browned. Pull…
Whole Bronzini Simmered in Tomatoes, Olives and Lemon
…pan with a lid and simmer for about 30 minutes or until the Bronzini is just cooked through. Remove the fish from the sauce and reduce the sauce for about…
Pan Roasted Salmon with Balsamic-Honey Glaze
…the olive oil. Blot your salmon filets dry and season with salt and pepper. Place the fish presentation side down in the hot oil and let it sear for about…
Caramelized Roasted Vegetables
Try these roasted vegetables surrounding our Thanksgiving polenta recipe or as a side dish with any meat or fish recipe. Preheat oven to 400 degrees. Prepare the eggplant by trimming…
Sushi Rice Salad
Craving those sushi flavors you love but don’t want to go through the hassle of assembling, rolling, and cutting your own nori rolls? Try this tasty salad instead! Sushi-grade fish…
Pan Roasted Salmon with Balsamic-Honey Glaze
…the fish presentation side down in the hot oil and let it sear for about 3 minutes. The salmon should not stick and if it does, do not try to…
Thai Vegetable Salad with Toasted Coconut
This is a terrific option if you’re looking for a salad that colors outside the lines- it’s crunchy, spicy, and vibrant, and goes so well with chicken and fish! Toast…
Pineapple and Mint Salsa Fresca
This unexpected combination of fruit and herb makes for a surprising and delightfully sweet-tangy flavor! Try it with tortilla chips, tacos, or grilled meat and fish! Combine all ingredients in…
Strawberry-Passion fruit Salad
…If you like more zing in your salad add the second Tbsp of vinegar. Season with salt and pepper and enjoy! Makes 4 medium salads. A great accompaniment to fish!…
Tomato-Corn Relish
…and vinegar. Mix well. Season with salt and pepper to taste. Serve with meat or fish, on top of pasta, or on grilled crusty bread to make a great bruschetta….
Quick Pickled Turnips
…pour directly over the turnips. Let sit to cool about 1 hour, then transfer to the refrigerator. Let the pickles soak overnight before enjoying on sandwiches, burger, with grilled fish…
Grilled Salmon with Shaved Spring Asparagus & Creamy Goat Cheese
…on each plate. 14. Set the salmon right on top of the cheese. 16. Divide the asparagus mixture evenly over the top of each portion of fish. 17. Serve immediately….
Cumin and Orange-Scented White Beans
Remove the rind from the orange using a vegetable peeler. Leave the pieces large so you can fish them out at the end. Place all ingredients in the instant pot….
Grilled Salmon with Shaved Spring Asparagus and Creamy Goat Cheese
…of goat cheese on each plate. Set the salmon right on top of the cheese. Divide the asparagus mixture evenly over the top of each portion of fish. Serve immediately….
Arugula Pesto
…add the olive oil in a steady stream. Add salt and pepper to taste. This pesto is wonderful on more than just eggs! Try it with pasta, fish or chicken!…
Grilled Onions
…about 10 minutes on one side before turning. Continue to grill the onions until they are tender when pierced with a knife. Serve along side hamburgers, steaks, fish, on a…
Blackened Salmon Sandwich
…added cooking oil. Catfish makes an excellent stand-in for the salmon but you’ll want to use a grill basket if you have one to keep the fish from breaking apart….
Beef Bahn Mi (Vietnamese Sub)
In a small bowl combine all ingredients. Let marinate for 15-30 minutes. Grill on high heat for a minute or two per side until cooked as desired. In a small…
Red Curry Paste
Combine all ingredients in a food processor and combine until mixture becomes an even paste. To use, fry in a small amount of oil and add coconut milk or store…
Warm Salmon Salad with Crispy Potatoes
In a kind of updated homage to Swiss rosti, this light salad combines things we love: a bed of crispy potatoes, some delicious fish, flavorful greens and a perk-you-up dressing….
Avocado-Corn Salsa
A fresh salsa of avocado and corn is great with simple sautéed fish or just about anything Mexican-inspired—huevos rancheros, a quick quesadilla or atop rice and beans….
Perfectly Seared Salmon with Garlicky Kale
Fresh salmon seared to perfection and paired with hearty kale in a garlicky dressing. Pat the salmon dry with a paper towel and season well with salt and pepper. Heat…
Lentil Salad from the South of France
This light and refreshing salad is packed with protein and would go well with grilled fish or as a part of a Mediterranean salad plate….
Peanut Sauce
Combine all ingredients in a medium sauce pan. Turn burner on to medium low-medium heat and simmer for 15 minutes until sauce thickens. Serve with anything and everything!
Chicken Satay
In a large bowl, mix together last five ingredients. Add chicken and marinate for 15 minutes. Put chicken on skewers and grill or pan fry until cooked through, about 2-3…
Black Garlic Deviled Eggs
For Clarina’s Zesty Mayo: Add yolks to a food processor and pulse for fifteen seconds. While processor is running, drizzle grapeseed oil into yolk mixture at about the width of…
Mussels in Whiskey Cream
Add bacon, leek and garlic to a pot, cooking on medium heat for 3-4 minutes until soft. Add whiskey, letting stand for thirty seconds until alcohol is cooked off. Add…
Grilled Tomatillo Salsa
Tomatillos are delicious raw, but they take on a sweet, smoky flavor when cooked on the grill. This quick salsa makes a great topping for grilled meats and fish and…
Spicy Stir-Fried Corn and Peppers
A fun summer dish to accompany fish, tofu or chicken that can be spiced up with hot chili flakes or fresh chili peppers….
