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Recipe Tag: Spring

ninas tips and techniques

Quinoa and White Bean Salad

polenta eggs
Breakfast

Polenta and Eggs

Spring

Coconut Carrot Scones

Spring Hash
Gluten-Free

Spring Vegetable Hash

Salmon
Courses

Grilled Salmon with Shaved Spring Asparagus and Creamy Goat Cheese

Appetizers

Late Night Snack Artichokes

Appetizers

Clarina’s Chinese Five Spice Pork Belly Skewers

From the Learning Center

Bread and Butter Rhubarb Quick Pickles

Spring

Carrot and Coconut Scones

Entrees

Sesame Chicken

Avocado Grilled Cheese
Fall

Grilled Cheese Sandwich with Black Garlic Mayo

Alphabet Soup
Fall

Alphabet Soup

Fish Stew
Brazilian

Moqueca (Brazilian Fish Stew)

Beets 289x300
Fermented

Spring Borscht

Fall

Grilled Basil Caesar Salad with Garlic Croutons

Appetizers

Veggie Spring Rolls with Peanut Sauce

Appetizers

Pesto Avocado Dip

Crab Stuffed Mushrooms
Appetizers

Crab Stuffed Mushrooms

Black Garlic
Appetizers

Black Garlic Deviled Eggs

Cranberry Manhatten
Cocktails

Cranberry Manhattan

Caesar Brussles
Fall

Caesar-style Brussels Sprouts

Fall

Hollandaise Sauce with Brown Butter and Tarragon

Fall

Brandy Creamed Mushrooms

From the Learning Center

Avocado and Tomatillo Crema

From the Learning Center

Pico de Gallo

Entrees

Kids Veggie Tacos

Entrees

Mussels in Whiskey Cream

Squash Soup
Entrees

Squash Curry Soup

Fall

Peanut Pesto

Chicken

Chicken Piccata with Beer

Entrees

Pork Thai Noodles

Appetizers

Fruishi (Fruit Sushi)

From the Learning Center

Cilantro Ginger Dressing

Courses

Raspberry Vinaigrette

Dietary Considerations

Watercress Super Salad

Courses

New England Clam Chowder

Healthy Living

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