Dessert

Chocolate Cupcakes
Fall

Caramelized Onions
Breads

Maple-Pecan Sticky Buns
Dessert

Profiteroles with Pistachio Ice Cream and Rich Chocolate Ganache
Appetizers

Tortilla Española
Appetizers

Seta a la Basque
Appetizers

Sweet and Savory Cauliflower
Fall

Spanish Rice
Appetizers

Lemon Balm Pesto with Boiled New Potatoes
Entrees

Caribbean Red Bean Stew
Fall

Thai Peanut-Coconut Sauce
Fall

Cannellini Beans with Ruby Chard and Tomatoes
Entrees

Quinoa Salad with Dried Blueberries and Pecans
Fall

Tofu Breakfast Scramble
Appetizers

Teriyaki Tofu
Entrees

Seitan Sauerbraten
Fall

Kimchi Salad with Arame (Sea Vegetable)
Entrees

Black Bean and Sweet Potato Pie
Gluten-Free

Garlic Scape Soup with Fresh Spinach
Entrees

Chipotle Tofu
Appetizers

Fresh Spinach Feta Dip with Oregano
Appetizers

Spicy Samosas with Tamarind-Mint Chutney
Dessert

West African Banana Fritters with Spiced Sugar
Fall

Roasted Red Pepper Sauce with Feta Cheese
Dessert

M’Hanncha
Appetizers

Dry Fried Green Beans
Dessert

Vanilla-Infused Rhubarb and Strawberry Compote
Appetizers

Cheesy Cheddar Ale Soup
Fall

Cabbage Colcannon
Appetizers

Cucumber Salad