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Recipe Tag: Vegetarian Fall

Sides

Spicy Noodles

Appetizers

Clarina’s Chinese Five Spice Pork Belly Skewers

Breakfast

HL Bakeshop’s Made Without Gluten Apple Muffin

Appetizers

Asian Kale Slaw

Sweet Potato Hash
Breakfast

Sweet Potato Hash

Fall

Tuscan Tortellini Soup

Entrees

Wheat Berry Risotto

Dessert

Chocolate Raspberry Almond Cake

Dietary Considerations

Glazed Acorn Squash

Appetizers

Fruishi (Fruit Sushi)

Dietary Considerations

Sweet and Salty Granola Bars (made without nuts and gluten)

Apple Crisp
Dessert

Karen’s Apple Crisp

Fall

Roasted Brussels Sprout Leaves with Lemon Zest and Poppy Seeds

Vegan Shepherds Pie
Dietary Considerations

Vegan Shepherd’s Pie

Dietary Considerations

Roasted Delicata Squash with Pomegranate Molasses

Appetizers

Beets Marinated in Honey and Thyme

Dietary Considerations

Apple Butternut Bisque

Dietary Considerations

Vanilla-Orange Sweets

Dessert

Hummingbird Cake with Cream Cheese Frosting

Maple Squash
Dietary Considerations

Maple-Roasted Winter Squash

Apple Sauce 1
Fall

Easy Apple Sauce

Entrees

Homemade Creamy Tomato Soup

Dietary Considerations

Watercress Super Salad

Dietary Considerations

Raspberry Beurre Blanc

Courses

Zabaglione with Fresh Strawberries and Chocolate

Courses

Beetroot Sheep’s Milk Gnocchi

Panzanella
Appetizers

Classic Panzanella Salad

Courses

Hand Cut Pineapple Salsa

Radish Toast
Appetizers

Charred Radish Toast with Pink Peppercorn Chevre

Courses

Spicy Chocolate Sauce

Courses

Sopapillas with Spicy Chocolate Sauce

Appetizers

Fiesta Corn Salad

Courses

Quick Cucumber Salt Pickles

Dietary Considerations

Sweet and Tangy Tomato Chutney

Dietary Considerations

Miso and Garlic Scape Dressing

Courses

Miso and Garlic Scape Dressing with Charred Greens

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